What is Kombucha?

Kombucha tea is a living probiotic super beverage brewed from tea leaves, sugar, water and culture. It reminds many people of app;e cider. Because it's raw, a living food, the taste can change/mellow/mature day per day.
 The culture is a cellulose structure that floats on top of the tea fermenting it. It does this by consuming the tea and sugar transposing these to beneficial nutrients. The culture commonly known as the SCOBY (Symbiotic CUlture Of Bacterias & Yeasts ) - is a living prebotic superfood